Local Knowledge & Assessment
As locals in the Sea to Sky, we understand the unique needs of properties in this area. We assess your home or business and recommend the right approach to achieve the best results.
As locals in the Sea to Sky, we understand the unique needs of properties in this area. We assess your home or business and recommend the right approach to achieve the best results.
Using proven techniques and quality equipment, our team completes your BBQ detailing efficiently while maintaining a high standard of detail, care, and consistent results.
All components are reassembled and inspected, leaving your BBQ clean, refreshed and ready to use. We perform final cleanup tasks, such as edging along borders and removing stray clippings from hard surfaces.
Our BBQ detailing service goes far beyond a surface wipe-down. We fully disassemble your barbecue — removing grates, burner covers, heat plates, and drip trays — and deep clean each component individually. Baked-on grease, carbon buildup, and food residue are removed using professional-grade degreasers and tools.
We clean the firebox interior, inspect burner ports for blockages, clean the ignition system, and polish all exterior stainless steel surfaces. Once everything is degreased and dried, we reassemble your BBQ and do a test fire to confirm everything is working properly.
Most residential BBQ detailing takes 1-2 hours depending on the grill's size and condition. We service all major brands including Weber, Napoleon, Lynx, DCS, and built-in outdoor kitchen setups.
Whistler's outdoor entertaining season runs from late spring through early fall, and your BBQ sees heavy use during those months. Grease buildup isn't just unsightly — it's a fire hazard and affects the flavour of your food. We recommend a professional deep clean at the start of the season and again at the end before winterizing. Many of our Squamish and Pemberton clients book annual cleanings as part of their spring property preparation.
Most residential BBQ cleanings take 1-2 hours. Larger built-in outdoor kitchen setups or heavily soiled grills may take longer. We provide a time estimate when you book.
Yes. We service all major brands including Weber, Napoleon, Lynx, DCS, Traeger, and custom built-in grills. If it cooks, we can clean it.
We recommend twice a year — once at the start of grilling season and once at the end before you winterize. This keeps your grill safe, hygienic, and performing at its best.
Our services are designed to maintain and protect your property, with a focus on quality, care, and results you can rely on year-round in every season.
